Because they are so quick and easy they are perfect for kids in the kitchen. Quality time with my little princess - sharing the love of baking - what a perfect mother's day! I know right?! (And yes it was!)
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| An adult cuts the "top" off the cupcake with a bread knife. The kids then cut out heart shapes (or any shape really) carefully in the removed top. |
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| Kids can then dollop some coloured buttercream on their cupcake. Place top back on. Now the pretty heart shows through! |
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| Bake, cut, frost and eat! |
Do you bake with your kids? What do you guys make? Let me know in the comments section below! (I love comments!)
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